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Passover Master Class Series

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Passover Master Class Series

The Jewish Federation of Northeastern Pennsylvania cordially invites you to join us at our upcoming Passover Master Class Series!

Is your Seder menu predictable? Our Passover Master Class goes beyond your grandma’s matzoh balls and Manischewitz wine. Elevate your Passover meal with easy-but-unbelievably delicious recipes paired with award-winning, local, Kosher wines.  Join us on Zoom on March 23, 30, and April 6. The series is free of charge but REGISTRATION is required.

ROASTED CHICKEN TAGINE WITH DRIED FRUIT & ROOT VEGETABLES

MARCH 23 | 7:oo PM | ZOOM

Join LeAnne Shor, celebrated food photographer, writer, content creator, and founder of Lion’s Bread to learn the secrets of preparing a delicious Passover main course! In addition to her own food blog, LeAnne is a contributing writer to The Nosher. Her recipes and photos have been featured by Martha Stewart, Williams Sonoma, The Today Show, and Crate and Barrel.

Register Now

BINAH BLUE LABEL WINE MASTER CLASS

MARCH 30 | 7:oo PM | ZOOM

Kevin Danna, the owner/operator of Binah Winery Pennsylvania’s first certified-kosher boutique winery, will teach you to select your wine with confidence.

Binah’s Blue Label Wines are available on the Local Wines Shelf at Giant | 1600 Nay Aug Ave | Scranton

Register Now

FLOURLESS MOLTEN CHOCOLATE CAKE

April 6 | 7:oo PM | ZOOM

Join LeAnne Shor, celebrated food photographer, writer, content creator, and founder of Lion’s Bread returns for the final Master Class with a focus on a dairy and gluten-free Passover dessert.

Register Now
By | 2022-05-03T15:56:12+00:00 March 11th, 2022|Categories: Event, Events, Uncategorized|Tags: , , , , |0 Comments

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